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Author Notes:

Valeria Janice Valverde-Bruffau, valeria.valverde.b@upch.pe

V.-B.V., G.G.F. and S.K. made substantial contributions to the conception of the work. V.-B. V. and G.G.F. contributed to data acquisition. V.-B.V. analysed data. V.-B.V., G.G.F. and S.K. made substantial contributions to the interpretation of data. V.-B.V. drafted the manuscript. S.K. and G.G.F. substantively revised the work. All authors approved the submitted version. All authors have read and agreed to the published version of the manuscript.

There are no conflicts of interest.

Subject:

Research Funding:

The research reported in this publication was supported by the NIH Fogarty International Center, National Institutes of Environmental Health Sciences, National Cancer Institute, National Institute for Occupational Safety and Health and the NIH under Award Number (U01 TW0101 07). The content is solely the responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health.

Keywords:

  • Science & Technology
  • Life Sciences & Biomedicine
  • Public, Environmental & Occupational Health
  • Nutrition & Dietetics
  • Anaemia
  • Diarrhoea
  • Iron supplement
  • Drinking water
  • Sewage
  • GUT MICROBIOME
  • FORTIFICATION
  • INFANTS
  • GROWTH
  • RISK

Association between iron supplementation and the presence of diarrhoea in Peruvian children aged 6-59 months: analysis of the database of the Demographic and Family Health Survey in Peru (DHS, Peru), years 2009-2019

Tools:

Journal Title:

PUBLIC HEALTH NUTRITION

Volume:

Volume 25, Number 10

Publisher:

, Pages 2855-2863

Type of Work:

Article | Final Publisher PDF

Abstract:

Introduction: According to the WHO, anaemia is a severe public health problem when the prevalence is ≥ 40%. In 2019, in Peru, 40·1% of children (aged 6 to 35 months) are diagnosed as anaemic. This is a concern since, despite the efforts of the governments to reduce the prevalence, the problem has stagnated since 2011. The treatment applied to deal with anaemia is Fe supplementation. Although Fe is essential for cell function, an excess can produce adverse responses, such as gut inflammation affecting microbiota and resulting in diarrhoeic episodes. Objective: To determine the association between diarrhoea and Fe supplementation in children with and without anaemia, controlling for different socio-demographic variables. Design: We conducted via logistic regression to obtain diarrhoea prevalence ratios (PR), adjusted by age, sex, geographic region, water and sanitation service, and rurality. The survey asked for recent episodes of diarrhoea during the last 7 d; similarly, after the consumption of Fe supplements during the last 12 months before the survey. Setting: Peru. Participants: The Demographic and Family Health Survey (DHS) is conducted annually at home among 14 202 children on average (2009-2019). Results: Fe supplementation in the last 7 d (PR = 1·09) or the last 12 months (PR = 1·19) (P < 0·0001) was associated with an increased risk of diarrhoea. The same association was observed between Fe supplementation and the presence of anaemia. Conclusions: Fe supplementation is associated with diarrhoea and overuse in children should be avoided.

Copyright information:

© The Authors 2022

This is an Open Access work distributed under the terms of the Creative Commons Attribution 4.0 International License (https://creativecommons.org/licenses/by/4.0/).
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