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To whom correspondence should be addressed. E-mail: chrisandersen@berkeley.edu
CTA, ADS, and LCHF designed the study
CTA conducted the data analysis with contributions from SAR
CTA wrote the first manuscript draft
MEP was one of the principal investigators responsible for the design and conduct of the Young Lives study in Peru
ADS, SAR, JRB, BTC, KAD, MEP, WS, and LCHF contributed to writing the manuscript, commenting on the analytic approach, and interpreting the results.
All authors read and approved the final manuscript.
Author disclosures: ME Penny has participated in research projects funded by the food industry, but none related to the Young Lives study.
CT Andersen, AD Stein, SA Reynolds, JR Behrman, BT Crookston, KA Dearden, W Schott, and LCH Fernald, no conflicts of interest.
Supported by the Bill & Melinda Gates Foundation (Global Health grant OPP10327313), the Eunice Kennedy Shriver National Institute of Child Health and Development (grant R01 HD070993), and Grand Challenges Canada (grant 0072-03 to the grantee, the Trustees of the University of Pennsylvania).
© 2016 American Society for Nutrition.