Publication

Anticancer and Antitumor Potential of Fucoidan and Fucoxanthin, Two Main Metabolites Isolated from Brown Algae

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Last modified
  • 05/21/2025
Type of Material
Authors
    Soheil Zorofchian Moghadamtousi, University of MalayaHamed Karimian, University of MalayaRamin Khanabdali, University of MalayaMahboubeh Razavi, University of MalayaMohammad Firoozinia, University of MalayaKeivan Zandi, Emory UniversityHabsah Abdul Kadir, University of Malaya
Language
  • English
Date
  • 2014-01-01
Publisher
  • Hindawi Publishing Corporation
Publication Version
Copyright Statement
  • © 2014 Soheil Zorofchian Moghadamtousi et al.
License
Final Published Version (URL)
Title of Journal or Parent Work
ISSN
  • 2356-6140
Volume
  • 2014
Start Page
  • 768323
End Page
  • 768323
Grant/Funding Information
  • The authors would like to thank the University of Malaya for providing the research Grant (RP001-2012C) and the High Impact Research (J-21010-73848) and (F000002-21001).
Abstract
  • Seaweed is one of the largest producers of biomass in marine environment and is a rich arsenal of active metabolites and functional ingredients with valuable beneficial health effects. Being a staple part of Asian cuisine, investigations on the crude extracts of Phaeophyceae or brown algae revealed marked antitumor activity, eliciting a variety of research to determine the active ingredients involved in this potential. The sulfated polysaccharide of fucoidan and carotenoid of fucoxanthin were found to be the most important active metabolites of brown algae as potential chemotherapeutic or chemopreventive agents. This review strives to provide detailed account of all current knowledge on the anticancer and antitumor activity of fucoidan and fucoxanthin as the two major metabolites isolated from brown algae.
Author Notes
Keywords
Research Categories
  • Health Sciences, Pharmacy
  • Health Sciences, Epidemiology

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