Publication

Type 2 diabetes in South Asians: similarities and differences with white Caucasian and other populations

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Last modified
  • 02/20/2025
Type of Material
Authors
    Unjali P. Gujral, Emory UniversityR. Pradeepa, Madras Diabetes Research FoundationMary Beth Weber, Emory UniversityK.M. Venkat Narayan, Emory UniversityV. Mohan, Madras Diabetes Research Foundation and Dr. Mohan's Diabetes Specialities Centre
Language
  • English
Date
  • 2013-01-14
Publisher
  • New York Academy of Sciences
Publication Version
Copyright Statement
  • © 2013 New York Academy of Sciences
License
Final Published Version (URL)
Title of Journal or Parent Work
ISSN
  • 0077-8923
Volume
  • 1281
Issue
  • 1
Start Page
  • 51
End Page
  • 63
Grant/Funding Information
  • We acknowledge NIH Grant 5T32DK007298-33 and NHLBI Grant HHSN2682009900026C for support.
Abstract
  • Type 2 diabetes mellitus (T2DM) is one of the leading causes of morbidity and mortality. While all ethnic groups are affected, the prevalence of T2DM in South Asians, both in their home countries and abroad, is extremely high and is continuing to rise rapidly. Innate biological susceptibilities coupled with rapid changes in physical activity, diet, and other lifestyle behaviors are contributing factors propelling the increased burden of disease in this population. The large scope of this problem calls for investigations into the cause of increased susceptibility and preventative efforts at both the individual and population level that are aggressive, culturally sensitive, and start early. In this review, we outline the biological and environmental factors that place South Asians at elevated risk for T2DM, compared with Caucasian and other ethnic groups.
Author Notes
  • Address for correspondence: Unjali P. Gujral, M.P.H., Graduate Division of Biological and Biomedical Sciences, Nutrition and Health Sciences Program, 1462 Clifton Road, Suite 314, Atlanta, GA 30322. Email: unjali.gujral@emory.edu.
Keywords
Research Categories
  • Health Sciences, Epidemiology
  • Health Sciences, Public Health

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