Publication

Temporal Trends of Phenol, Paraben, and Triclocarban Exposure in California Pregnant Women during 2007-2014

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Last modified
  • 09/12/2025
Type of Material
Authors
    Kyunghoon Kim, University of Texas ArlingtonHyeong-Moo Shin, University of Texas ArlingtonStefanie A Busgang, Icahn School of Medicine at Mount SinaiDana Barr, Emory UniversityParinya Panuwet, Emory UniversityRebecca J Schmidt, University of California DavisIrva Hertz-Picciotto, University of California DavisDeborah H Bennett, University of California Davis
Language
  • English
Date
  • 2021-08-04
Publisher
  • AMER CHEMICAL SOC
Publication Version
Copyright Statement
  • © 2021 American Chemical Society
Final Published Version (URL)
Title of Journal or Parent Work
Volume
  • 55
Issue
  • 16
Start Page
  • 11155
End Page
  • 11165
Grant/Funding Information
  • This research was supported by grants from the National Institutes of Health (R21-ES025551, R21-ES028131, R01-ES020392, R24-ES028533, P30-ES023513, P01-ES011269, U2C-ES026555, U2C-ES026560, P30-ES019776, U54-HD079125, UH3-OD023342), the U.S. Environmental Protection Agency (83543201), and the UC Davis MIND Institute.
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Abstract
  • Little is known about temporal trends of pregnant women's exposures to environmental phenols and parabens. We quantified four phenols [bisphenol A (BPA), bisphenol F, bisphenol S, and triclosan), four parabens [butyl paraben, ethyl paraben (ETPB), methyl paraben (MEPB), and propyl paraben (PRPB)], and triclocarban in 760 urine samples collected during 2007-2014 from 218 California pregnant women participating in a high-familial risk autism spectrum disorder cohort. We applied multiple regression to compute least square geometric means of urinary concentrations and computed average annual percent changes. We compared our urinary concentrations with those of other study populations to examine geographic variations in pregnant women's exposure to these target compounds. Urinary concentrations of BPA, MEPB, ETPB, and PRPB in this study population decreased over the study period [percent change per year (95% confidence interval): -5.7% (-8.2%, -3.2%); -13.0% (-18.1%, -7.7%); -5.5% (-11.0%, 0.3%); and -13.3% (-18.3%, -8.1%), respectively] and were consistently lower than those in pregnant women in other U.S. regions during the same study period. In recent years, certain phenols and parabens with known adverse health effects are being regulated or replaced with alternatives, which explains decreased body burdens observed in this study population. Either the national regulations or the advocacy campaigns in California may have influenced exposures or consumer product choices.
Author Notes
  • Hyeong-Moo Shin, Ph.D., University of Texas, Arlington, 500 Yates Street, Box 19049, Arlington, TX, 76019. Email: hyeongmoo.shin@uta.edu. Voice: 949-648-1614
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