Publication

Increased Alcohol Consumption in Mice Lacking Sodium Bicarbonate Transporter NBCn1

Downloadable Content

Persistent URL
Last modified
  • 05/20/2025
Type of Material
Authors
    Jesse R. Schank, University of GeorgiaSoojung Lee, Emory UniversityCarlos Gonzalez Islas, Emory UniversitySadie E. Nennig, University of GeorgiaHannah D. Fulenwider, University of GeorgiaJianjun Chang, Emory UniversityJun Ming Li, Emory UniversityYeijn Kim, Emory UniversityLauren A. Jeffers, Emory UniversityJaegwon Chung, University of GeorgiaJae-Kyung Lee, University of GeorgiaZhe Jin, Uppsala UniversityChristian Aalkjaer, Aarhus UniversityEbbe Boedtkjer, Aarhus UniversityInyeong Choi, Emory University
Language
  • English
Date
  • 2020-07-03
Publisher
  • Springer Nature Ltd.
Publication Version
Copyright Statement
  • © The Author(s) 2020.
License
Final Published Version (URL)
Title of Journal or Parent Work
Volume
  • 10
Issue
  • 1
Start Page
  • 11017
End Page
  • 11017
Grant/Funding Information
  • Te work was supported by the National Institute of Health Pathway to Independence Award [AA021805] and the University of Georgia (J.R.S.) and by the NIH [GM078502-S], Emory University Research Committee and American Heart Association [14GRNT20480379] (I.C.).
Supplemental Material (URL)
Abstract
  • The previous reports on an addiction vulnerability marker in the human SLC4A7 gene encoding the Na/HCO3 transporter NBCn1 suggest that this pH-regulating protein may affect alcohol-related behavior and response. Here, we examined alcohol consumption and sensitivity to the sedative effects of alcohol in male NBCn1 knockout mice. These mice displayed lower pH in neurons than wildtype controls, determined by intracellular pH in hippocampal neuronal cultures. Neurons from knockout mice had a higher action potential threshold and a more depolarized membrane potential, thus reducing membrane excitability. In a two-bottle free choice procedure, knockout mice consumed more alcohol than controls and consistently increased alcohol consumption after repeated alcohol deprivation periods. Quinine and sucrose preference was similar between genotypes. Knockout mice showed increased propensity for alcohol-induced conditioned place preference. In loss of righting reflex assessment, knockout mice revealed increased sensitivity to alcohol-induced sedation and developed tolerance to the sedation after repeated alcohol administrations. Furthermore, chronic alcohol consumption caused NBCn1 downregulation in the hippocampus and striatum of mice and humans. These results demonstrate an important role of NBCn1 in regulation of alcohol consumption and sensitivity to alcohol-induced sedation.
Author Notes
Keywords
Research Categories
  • Psychology, Behavioral
  • Health Sciences, Nutrition
  • Health Sciences, Toxicology
  • Biology, Neuroscience

Tools

Relations

In Collection:

Items