Authors:Monika M. Stojek, University of SilesiaPaulina Wardawy, University of SilesiaCharles Gillespie, Emory UniversityJennifer Stevens, Emory UniversityAbigail Lott, Emory UniversityVasiliki Michopoulos, Emory University
Authors:Rebecca E Jones, Emory UniversityShailaja Patil, BLDE University (Deemed to be), Vijayapura, Karnataka, IndiaAshlesha Datar, University of Southern CaliforniaNida Shaikh, Georgia State UniversitySolveig A Cunningham, Emory University
Authors:Ali Rafei, University of MichiganMichael R Elliott, University of MichiganRebecca Jones, Emory UniversityFernando Riosmena, University of Colorado at Boulder, Boulder, ColoradoSolveig A Cunningham, Emory UniversityNeil K Mehta, University of Texas Medical Branch, Galveston, Texas
Authors:Christopher E. Kline, University of PittsburghEileen R. Chasens, University of PittsburghZhadyra Bizhanova, University of PittsburghSusan M. Sereika, University of PittsburghDaniel J. Buysse, University of PittsburghChristopher C. Imes, University of PittsburghJacob Kariuki, Emory UniversityDara D. Mendez, University of PittsburghMia I. Cajita, University of IllinoisStephen L. Rathbun, University of GeorgiaLora E. Burke, University of Pittsburgh
Authors:Carolina Batis, National Institute of Public HealthMónica Mazariegos, Institute of Nutrition of Central America and Panama, GuatemalaReynaldo Martorell, Emory UniversityAngel Gil, University of GranadaJuan Rivera, Emory University
Authors:José Orlando Aleman, NYU Grossman School of MedicineJaime P Almandoz, UT Southwestern Medical CenterJuan Pablo Frias, National Research Institute, Los Angeles California, USARodolfo Galindo, Emory University
Authors:Natalia E Poveda, Emory UniversityLinda S Adair, University of North Carolina Chapel HillReynaldo Martorell, Emory UniversityShivani Patel, Emory UniversityManuel Ramirez-Zea, Institute of Nutrition of Central America and Panama (INCAP)Santosh K Bhargava, Safdarjang Hosp & Vardhman Mahavir Med CollSonny A Bechayda, Univ San Carlos Talamban CampusDelia B Carba, University of San Carlos - Talamban CampusMaria F Kroker-Lobos, Institute of Nutrition of Central America and Panama (INCAP)Bernardo Lessa Horta, Federal University of PelotasNatália Peixoto Lima, Federal University of PelotasMónica Mazariegos, Institute of Nutrition of Central America and Panama (INCAP)Ana Maria Baptista Menezes, Federal University of PelotasShane Norris, Emory UniversityLukhanyo H Nyati, University of WitwatersrandLinda M Richter, University of WitwatersrandHarshpal Sachdev, Sitaram Bhartia Institute of Science & ResearchFernando C Wehrmeister, Federal University of PelotasAryeh Stein, Emory University